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July 2010

Fiber Fresh from the mill

Date: Friday July 23, 2010

Fiber Fresh from the mill Abenaqui Alpacas has been raising and shearing their alpacas now for 5+ years. Up until this point we have been sending much of my fiber to a co-op. The fiber co-op serves a really great purpose and I will continue to use the co-op to process my fiber. The downside of the co-op is that I do not necessarily get my fiber back when I order finished product from the co-op mill. Yesterday was a major milestone for us. I picked up my finished fiber from the mini-mill. 

I had been saving up my best fiber for years. It has been sitting in my attic. Much of this fiber is the stuff that is submitted to fleece shows the best of the best on my farm. In February I spent hours skirting the fleeces of Mattie, Ben, and Sig. Trying to get all the vegetation, sand and foreign matter out of them. 

I blended Mattie and Ben to get a higher yield and planned on bringing it all to Sallie's Fen Fiber Mill in Barrington New Hampshire. I have known Sallie for some time and am amazed at her fiber knowledge. I knew my first batch of fleeces would be handled with care and expertise. I have waited the anxiously the last five months to finally get that phone call from Sallie indicating my fleeces were ready. It's like Christmas. I had no idea what things would turn out like. I knew my fleeces were great, but how did that translate to yarn?

Upon arrival at the Mill, Sallie [proprieter] took me on the grand tour. All the equipment was rather amazing, each step of the process carefully engineered to get the most out of your investment, as little waste as possible. We then loaded my fiber into the truck and I booked it home.

At the mill the fiber is measured into skeins, 300 yds or 4 oz. each. I had been advised by some that once my skeins arrive home I should wash them. The process they go through at the mill will compress the fibers and add some oils from the equipment. I followed Sallie's instructions to the letter. 

Fill washer with hot water
add detergent
soak skeins, gently, for several moments
spin cycle
remove skeins
fill washer with hot water
soak skeins
spin cycle
unwind skeins
hang to dry


[the brown skeins of yarn are from Sig, the white are a blend of Mattie and Ben]

This process took little to no time and the results were worth it. Before I placed my untwisted skeins on the rack, I shook them out a little to separate the fibers. Once these wraps of yarn were dry, I needed to twist the skeins again for display and storage. What an ordeal. My skein twists look nothing like when I picked them up. They look a bit messy. I consider this to be something I will have to practice and get better at. Unfortunately, I caused myself much grief. I went so far as to add a couple messy wraps to my skein winder, wound them into a ball with a the ball winder, then used the skein winder to try to reallign all the yarn again before I tried to twist it. That really did not help much. I wanted them to look perfectly tight, but with fluffy cleaned fiber for my displays on Sunday [Open Farm Day]. 

I called a few alpaca friends to see where I had gone wrong. What could I do differently...they all came back at me with the same answer, "I never wash my yarn. I just tell folks to wash their garment once it is made." I am not sure I will not wash my yarn the next time it comes back from the mill. I definitely like the way it feels after the wash. The fibers loft a little more and the shine really comes out. 

I find alpacas are a very tactile experience for the consumer. You must touch and feel the product. Simple right? For me, when I buy yarn I want to be able to feel what it will be before I buy it. Washing was a good thing and maybe the consumer won't realize my twisted skeins aren't as tight as some others. One can only hope they do not judge me for my lack of twist and that I get better with time.


Honeybees

Date: Thursday July 15, 2010

Honeybees

The honeybees we set up on the hill in April are doing quite well. We check them about every two weeks, sometimes more frequently. The red hive has begun putting up honey stores for us this year. We have placed on a third tier for honey collection. We are very excited at the possibility of fresh honey this year. 



Dirty Ole Farm

Date: Sunday July 11, 2010

We have been in a bit of a drought lately. Dirt and dust everywhere. Today I decided to document my dirt ole' farm stuff. Come play along.
 
Dirty Ole' Farm ...
 
Tractor (rain was threatening. Left Charlie out in hopes he would get a little shower)
 
Dirty Ole Farm...
 
Feet
 
Dirty Ole Farm...
Coat
 
Dirty Ole Farm...
 
Pig
 
Dirty Ole Farm...
Dog (Scout did get a bath last night. He was just too darn dirty.)

If Farmer Steve was home, I can assure you he would have made this montage.

Morning Routine

Date: Saturday July 10, 2010

This morning I was up at the crack of dawn. I have trouble sleeping when Farmer Steve is not by my side. With my trusty cup of coffee I set about puttering around the house. I would have been able to get a lot more done had I not spent half the time looking for where I last set that cup down. I get around a lot, donıt really sit still and have a hard time hanging out in one place. My coffee gets around.
 








July 4th Weekend

Date: Saturday July 03, 2010

We began preparations for this weekend as early as Memorial Day weekend, when we rented that large excavator. Farmer Steve used that excavator to pull and pile all the stumps from the hillside (Future Pasture A/B/C/D).
 
For evenings and weekends after the excavator rental, Farmer Steve and I spent the time working that hill by hand. Picking up roots, sticks, twigs, and large branches and adding them to the pile. We also began to move all the rocks from around the pile and stack them up on the other side of the hill.
 
The stump pile was huge, approximately 20 feet across by 15 feet high by the time we were done. Farmer Steve decided Fourth of July weekend was the moment we were to set it ablaze. I was freaked out. I was totally prepared for this stump pile to set the entire state of Maine on fire. In my mind, I would need the flame retardant suit to simply roast marshmallows. Every time Farmer Steve and I walked by the pile I made some comment about how scared I was to set it on fire. "Wow honey. That is going to be a huge blaze. Remember the stories we have been told about the Maine fire of the 1947 where over 200,000 acres burned. The worst fire tragedy in history?" He would mumble something about me being a chicken and over reacting. "What if a stray spark caught the wind, traveled hundreds of yards, got into the barn and caught the hay on fire?" "Won't the blaze be so hot the bees will melt and die?"
 
This went on for two weeks, as that stump pile grew.
 
On Saturday morning July 3rd, I set out to run errands. One was to go get the burn permit from the Fire Department. I thought "Whew, no way they are going to give us a permit, it's been so dry here. This is my way out of this expected disaster."  No such luck. Mr Fire Guy handed me a permit.
 
"Wow, permit indicates fire has to be out by midnight, this is going to be a huge fire (arms outstretched to provide visual cues as to the size of the blaze, giving him a chance to say "well then missy, maybe we shouldn't give you this here permit.). Not sure we will get it out in time for midnight."
"Ayuh, good fer yah. Sounds like it will be a good one", he says, "Come back in the mornin for another permit if ya need it."

Okay, that tactic did not work. I then scrutinize the permit further. "Sir, it says here you will only require us to have shovels and hand tools to control the fire. Wouldn't it be wise for us to also have water hoses under pressure? I am not sure we could get our well to fight this fire ourselves. This fire will be enormous."
 
He responds with "Ma'am, I only put down the minimum requirements for the permit, if you want to go above and beyond, then that is fine with me. Have a nice weekend."
 
My reply "I will try. Hope not to see you on the Mount later today." I huffed off, discouraged that we got the darn burn permit.
 
I dropped the permit off at the farm then went on my merry way to get grain. Farmer Steve said he would have the fire going by the time I got home. I was glad not to be around when it started. The whole ride home I was watching the Mountain, expecting to see plumes of black smoke rising above the fire tower. I saw nothing.
 
When I finally arrived back I noticed the fire had not amounted to much of anything. No flames ten stories high, no burning embers catching the windınothing spectacular. Farmer Steve sat there grinning. "See I told ya."
 
Okay. Although I am glad this did not set the entirety of York County ablaze, no one got hurt etc, this will forever be part of the dialog between Farmer Steve and I. He tends to think I overreact to most things. I am cautiously optimistic. I always have a worst-case-scenario in the back of my head. Helps me to be prepared for life's little hiccups. Here are some examples of our future dialog:
 
Me "Honey, I think alpaca so-and-so is sick"
Farmer Steve "Remember when you got all worked up about that stump fire? Was nothing."
 
Me "Honey, maybe you should be more careful with the tractor, you could get hurt"
Farmer Steve "Remember when you got all worked up about that stump fire? Was nothing."
 
Me, in my 80ıs "Honey, I think I just broke my hip falling down the stairs."
Farmer Steve "Remember when you got all worked up about that stump fire? Was nothing. Get up and Shake it off."
 
I made the most of the fire and cooked some corn bread in my dutch oven, it was so delicious I did not take photos of the final product. Here are some photos of our calm smoldering stump pile.



This was approximately 8-hours after the pile was started.

 

Here Farmer Steve is putting more hot rocks on top of my dutch oven. Farm Hand Adam looks on.



Scout is always a big help around here. 



Adam, Scout, and Farmer Steve tending the corn bread.

Thanks to Adam for coming on up. Never one to miss a fantastic bonfire. Adam, sorry I made it sound like Texas A&M's annual bonfire would be put to shame. No less hot, just less sparkle. 

Anyone interested in an unused flam retardant suit, contact me via the email form to the right.



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